We recommend pairing them with Vermouth

Chips Bowl El Economato

Chips, mussels in pickled sauce, olives stuffed with anchovies

  • Ico-ale-pescado--1 Pescado
  • Ico-ale-crustaceos--1 Crustaceos
UNIDAD
12,50€

GILDA

skewer with olives, cured anchovies and chilli pepper in vinegar*

  • Ico-ale-pescado--1 Pescado
UNIDAD
2,80€

SMOKED GILDAS 6 UNITS ( NEW!!!- fROM ROOFTOP SMOKEHOUSE

Las tradicionales Gildas pero con un toque ahumado

  • Ico-ale-pescado--1 Pescado
16,50€

Marinera

Russian salad and cured anchovie on top of a breadstick*

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Huevos
  • Ico-ale-pescado--1 Pescado
  • Ico-ale-lacteos--1 Lácteos
UNIDAD
4,50€

Matrimonio

anchovies in vinegar and cured anchovies ( 2 units)*

  • Ico-ale-pescado--1 Pescado
UNIDAD
5,50€

Pareja de Hecho

cured anchovies and mussels in pickled sauce with chips ( 2 units)*

  • Ico-ale-pescado--1 Pescado
  • Ico-ale-moluscos--1 Moluscos
UNIDAD
5,80€

Premium Smoked Sardine

with small green beans and dry tomato paté*

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-pescado--1 Pescado
UNIDAD
5,50€

BASQUE PATE

Duck liver and foie gras

  • Ico-ale-huevos--1 Huevos
  • Ico-ale-lacteos--1 Lácteos
  • Ico-ale-sulfitos--1 Dióxido de azufre y sulfitos
8,50€

GIANT Mussels in pickled sauce

4/6 units or 12/15 units*

  • Ico-ale-crustaceos--1 Crustaceos
1/2 RACIÓN
7,00€
RACIÓN
15,50€

Cockles in sea water*

  • Ico-ale-crustaceos--1 Crustaceos
UNIDAD
16,50€

Fried fresh anchovies in Donostiarra sauce ( garlic, chilli and olive oil)*

  • Ico-ale-pescado--1 Pescado
UNIDAD
9,50€